Stargel 4
Compact high performance professional horizontal freezer to rapidly-produce up to 6 litres of finished product in around 9 to 12 minutes. Ideal for the café or restaurant operator looking to produce their artisan gelato and desserts for their gelato bar and remove the middleman.| Model | Mix per Cylinder (Lt) | Max Hourly Production (Lt) | W x D X H (cm) | Cooling | Power |
|---|---|---|---|---|---|
| Stargel 4 | 1.5-4 Lt | 20-30 Lt | 47 x 65 x 76 | Air or Water | 230/1Ph |
- Average production time 9 to 12 minutes per batch
- Timer alert when production is complete with consistency control to maintain & prevent over freezing
- The simple operation produces almost any styles of gelato, ice cream, sorbet, and frozen treats
| iceteam stargel-4 | pdf catalogue Download |
| iceteam stargel-4 | autocad dwg Download |
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