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Carpigiani
Gelato University

Cost $330.00 (inc GST) per person
9:30 am until 4:30pm each day

SYDNEY - MARCH 2012
Course
Date
2 Day Advanced

Wednesday 14th Thursday 15th

SYDNEY - MAY 2012
Course
Date
2 Day Advanced

Wednesday 16th Thursday 17th

AUCKLAND - MAY 2012
Course
Date
2 Day Advanced

Wednesday 30th Thursday 31th

MELBOURNE - JUNE 2012
Course
Date
2 Day Advanced

Wednesday 6th Thursday 7th

PERTH - JULY 2012
Course
Date
2 Day Advanced

Wednesday 25th Thursday 26th

SYDNEY - AUGUST 2012
Course
Date
2 Day Advanced

Wednesday 15th Thursday 16th

BRISBANE - AUGUST 2012
Course
Date
2 Day Advanced

Wednesday 29th Thursday 30th

MELBOURNE - OCTOBER 2012
Course
Date
2 Day Advanced

Wednesday 17th Thursday 18th

SYDNEY - OCTOBER 2012
2 Day Advanced

Wednesday 31st Thursday Nov 1st

DOWNLOAD THE PROGRAM

Register your interest and apply to attend a course.

visit us


Fine Foods Melbourne

Melbourne Convention and Exhibition Centre
10-13 September 2012

Show Hours

Mon, 10th September 10am - 5pm
Tue, 11th September 10am - 8pm
Wed, 12th September 10am - 5pm
Thu, 13th September 10am - 5pm

Link for Fine Food Melbourne 2012

 

 

 

 

your gelato equipment specialist

Meet our Gelato Master - Nick Palumbo

Nick Palumbo
finished gelato 2 making gelato gelato finished
Gelato courses are run across Australia and New Zealand. Register your interest below. Places are strictly limited.

gelato courses

Learn the art of making true Italian Gelato from one of the Gelato Masters.

 

Register your interest and apply to attend a course.
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Sydney Melbourne Brisbane Perth Auckland

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